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Wednesday, 07 October 2015 09:29

Gofio: The History & Origins Of An Ancient Canary Islands Food

Gofio or roasted barley flour dishes are popular in the Canary Islands

Papas con mojo are the most famous Canarian dish, but gofio flour is the food that Canarians think of as their own. But rather than a unique Canary Islands food, gofio is a link between the islands and places all over the world.

Published in Eat Drink & Have Fun in Gran Canaria

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